A tasty, easy garlic prawn recipe. My family loves it.
1 tbs olive oil
3 cloves garlic crushed
1 tsp salt
1/4 cup white wine
1 kg green prawns deveined peeled
1 tbs butter
1 tsp black pepper *to taste
Place oil, garlic, pepper and wine in a bowl.
How to prep garlic
How to prep garlic.
Add prawns and stir to coat.
Heat butter in non-stick frying pan.
Add prawns and cook over high heat for about 4-5 minutes or until prawns are white.
Serve with rice or a simple salad.