McDonald’s loses the legal battle with chef Jamie Oliver, who proved that the food they sell is not fit to be ingested because it is highly toxic.

Chef Jamie Oliver has won a battle against the world’s largest junk food chain. Oliver proving how burgers are made.

According to Oliver, the fat parts of meat are “washed” with ammoniac hydrogen and then used in the packaging of the meat “cake” to fill the burger. Before this process, according to the presenter, already this meat was not suitable for human consumption.

Oliver, a radical activist chef, who has waged a war against the food industry, says: We’re talking about meat that would be sold as dog food and after this process it’s served to humans. In addition to the quality of meat, ammonium acid is harmful to health. Oliver says this: “The process of the pink shit”.

What sane human being would put a piece of meat soaked in ammonium hydrogen in the mouth of a child?